Puly Caff Descaler for Espresso or Coffee Machines

An important cleaning process to be done once in a while, if the water used is hard with calcium.

Note: The powder is without many enhancers for better food safety control. It may appear a little caked but it’s working perfectly and fully dissolvable.

This descaler will be great for most domestic machines. If you are descaling a machine which has a boiler inside, this product is not recommended due to technical reasons, please use the Pulycaff liquid descaler which does not require hot water to activate and has lesser detrimental effect.

Delivered in 2-3 working days

Puly Caff Descaler for Espresso or Coffee Machines

What

QqqqqDescaling is necessary if the espresso machine had accumulated a lot of minerals from the water. It is much better to treat and soften the water than descaling an espresso machine too much.

Severe amount of mineral build-ups can cause sensors to malfunction, creating various issues which can be hazardous. However, we must warn that the descaling agent may not be able to reach the key components to clear off limescale adequately. Users should not be using mineral or Alkaline water for coffee machines. To find out more about the importance of water softening, click here.

This product is for most types of domestic espresso machines.
Descaling can be a challenging process. For the best effect with the least damage, it should be done by a qualified technician.

Puly Caff Descaler for Espresso or Coffee Machines is in powdered form, is food grade and in individual sachets for easier storage.
The powdered version can only work with hot water and is less damaging to metal. Product has to be dissolved fully before using.

When

It is hard to judge when is descaling needed as it depends on the amount of usage and the hardness of the water. For users who diligently soften their water to be good enough for their espresso machine, they may never need to be descaled.

Using a water softener as a preventive measure should be the correct way to go than frequent descaling.
Users can use this product for regular preventive descaling to clear off light layers of build-up.

How

The instructions below are for clearing light layers of build-ups along the water circuitry.

If your machine wasn’t purchased from Fine Coffee Company, please refer to your vendor for instructions.

Who

For users who want to do light and preventive descaling, it’s possible that the user can do it themselves.
For severe cases, please contact a qualified serviceman.

Things to note and disclamer

Do note that the instructions below are not sufficient to clear off a huge amount of limescale or all types of limescale. It is also not possible for the descaler to reach all ends of the machine, especially to the top of the boiler to clear off limescale around key components.

Also be aware that descaling often voids the warranty for most professional machines including those sold by us as descaling is a very erosive process.
It’s not uncommon for problems to arise after descaling. This can happen when bits of limescale can’t dissolve completely but flake off the walls, and end up choking a valve. Or key components that could be damaged in the process, especially if the process was incorrectly done.

We will not be responsible for any damages or hurt that might be possible during the process.
We do not advocate in heavy and frequent descaling, we firmly believe that the correct way is to prevent limescale from building up by using softened water. Descaling should always be the last resort.

Please refer to a qualified technician if you suspect that your machine has a huge amount of mineral build-ups.


Instructions

Please refer to your machine’s user instructions for more information.

This descaled is not recommended for machines with a boiler. This includes Bezzera, Expobar, Rocket, La Marzocco, etc.

Please use the Pulycaff liquid descaler which does not require hot water to activate and has lesser detrimental effect.

How much to purchase?

The product comes in sachets of powder.
For every pack, mix with 1000ml of water.

You will need to purchase the correct amount according to your machine instructions.

WARNING:

1. NEVER allow your pump to activate for more than 120 seconds and work for too long with rest time, it will damage the pump.

2. Water that is fed into the machine must NOT be hot. Else it could release silicone fittings causing 

Puly Caff is a subsidiary unit from Asachimici group who had been formulating cleaners for the food industry since 1890.
The brand Puly Caff was specially established for the coffee sector, and their products are of the highest premium standard formulated by chemists with baristas.

It is the most preferred brand used by professionals and households in Italy and for most demanding.
Highly recommended by established manufacturers of espresso machines, particularly Bezzera, the mechanist family who invented the first espresso machines.

All Puly Caff products are made in Italy.

http://www.pulicaff.com/

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